THE LITTLE CONNAUGHT CUISINE
- Aug, 09 2013
- By fabricebana
- Recipes
- One comment
This is what’s been cooking in A-Gent of Style‘s cuisine since this morning.
You can find all the recipes on my Pinterest account.
Wishing all my A-Gentees a fantastic weekend!
Apéritif
Pimm’s Royal
Canapés
Raw Zucchini Bites with Sun-Dried Tomatoes and Goat Cheese
Starter
Chilled Avocado Soup Topped with Crab
Main course
Coriander and Buttermilk Marinated Bavette
Polenta with White Cheddar, Chard & Wild Mushrooms
Dessert
Caramelised Banana & Crunchy Peanut Butter Ice Cream
Lara Moore
Oh my goodness, this entire meal looks DIVINE.
I’m suddenly starving!
L